fruit salad in a grapefruit
Ok this isn't something you'd probably want to make every day (I mean, unless you enjoy hollowing out juicy grapefruits, cutting a ton of fresh fruit, and cleaning your kitchen after all that), but it's still a pretty cute idea to serve on special occasions, right? The grapefruit is the perfect size for individual servings if you were having a small brunch, and you could use the same concept and serve fruit salad out of a watermelon if you had a bigger gathering. Here's what you'll need to do:
Ingredients (serves 2)
1 large grapefruit, (hallowed, insides cut into bite size pieces)
1 orange, cut into bite size pieces
1 apple, cut into bite size pieces
1 nectarine, cut into bite size pieces
1/2 small pineapple, cut into bite size pieces
Directions
Hollow the grapefruit, and put all the fruit pieces inside. I served it room temperature.
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