The Best Vegan Eggnog

December 18, 2019

Looking for a new spin on an old classic? Warm up over the holidays with this flavorful & creamy Vegan Eggnog!

Ramp Pesto, Two Ways

May 2, 2019

Ramp Pesto is a unique spin on a classic recipe using popular spring produce. This recipe can be made two ways - with cheese or with nutritional yeast - to appeal to any dietary preference!

Pear, Persimmon, & Pepita Baked Oatmeal

November 9, 2018

Pear, Persimmon, & Pepita Baked Oatmeal is an easy - to - make autumnal breakfast that’s also great for meal prep - if you don’t eat it all at once!

YBC Ingredient Challenge: Honey Chai Nice Cream

June 30, 2018

Welcome to the first installment of the YBC Ingredient Challenge! This four-ingredient Honey Chai Nice Cream is a great treat all summer long!

The Best Vegan Eggnog

Ramp Pesto, Two Ways

Pear, Persimmon, & Pepita Baked Oatmeal

YBC Ingredient Challenge: Honey Chai Nice Cream

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